Category: DIY

Gluten-Free Buttermilk Biscuits

I have taken to a certain gluten-free flour blend that seems to mimic white flour very well. With it, I’ve made a variety of muffins, chocolate chip cookies, biscuits, and pizza dough. It’s far less expensive than the specific kits by Bob’s Red Mill, but those were what I started...

Adventures in Eating Gluten and Egg Free

Deciding to go gluten-free wasn’t an easy decision to make, that is, until I tried gluten not once, but twice, at the end of the 8Safe Elimination Diet. Once I felt that pain and discomfort, choosing to avoid gluten became a lot easier. We’ve been busy around these parts enjoying...

A Gluten for Punishment

On Friday, I decided to make homemade pizza just as I used to before going on the elimination diet. I knew gluten bothered me, but while I am absolutely adamant about not eating eggs again anytime soon (nor baking with them), I just wanted to try gluten and wheat one.more.time. The...

I may be going Gluten Free. Forgive me.

Gluten was the biggest test of the 8Safe program that I was looking forward to. It was the culmination of the entire program and would either keep the door open to a bunch of delectable goodness or close it over for a while (or permanently). I had high hopes that I...

My Epically Frugal Beauty Routine

Beauty is a big business, but I’m glad I never got in on the ground floor. It’s expensive, and being a Frugal Momster for almost the past decade it would’ve been a huge cost that didn’t fit our lifestyle. Since I never was into beauty products, luckily, I had no...